I seem to have gone from writing no follow-ups to two follow-ups inside a week.
The Michelin stars for 2015 came out today and I was delighted to see Nathan Outlaw's Fish Kitchen earned its first star.
The little lunch we had there, on a day that called for mittens and bobble-hats between Christmas and New Year, has really stood the test of time in the memory stakes.
Not only was the food delicious and imaginative, but the restaurant is so snug and inviting you want to roll out your sleeping bag and stay there.
Outlaw's Fish Kitchen review
And the stars go to...
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